A curated journey through Asian, Continental, Italian & Chinese cuisines — crafted purely from nature's finest.
Nestled in the heart of Baner, Pune, The Green Spoon is a premium pure vegetarian restaurant that redefines plant-based dining. We bring together the finest flavours from across the globe — from aromatic Asian delicacies to hearty Continental classics, from authentic Italian pastas to fiery Chinese wok creations.
Every dish at The Green Spoon is a celebration of fresh, seasonal ingredients, crafted with passion by our culinary team. Our philosophy is simple: pure vegetarian food can be extraordinary, sophisticated, and utterly satisfying. Step in for an experience that nourishes the soul.
Pure Veg
Cuisines
Chefs
Daily Sourced
Handpicked signature dishes crafted with love and the finest ingredients
Creamy Arborio rice slow-cooked with a medley of forest mushrooms, finished with truffle oil and aged Parmesan shavings.
Fragrant coconut milk curry with Thai basil, lemongrass, fresh vegetables and green chili paste, served with steamed jasmine rice.
Crispy golden paneer tossed in a fiery Szechuan pepper sauce with bell peppers, spring onions and toasted sesame.
Chargrilled zucchini, eggplant, bell peppers and portobello mushroom, layered with herb ricotta and balsamic glaze reduction.
Crispy house-made falafel over saffron quinoa, fresh tabbouleh, pickled onions, hummus and a drizzle of tahini-lemon dressing.
Retail 03, Solitaire Business Hub, Baner, Pune – 411045, Maharashtra.
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